4 cups of Mixed greens: snow peas, beans, baby zucchini, or other greens

1.    Marinate the tomatoes in a mixture of a tablespoon basil, oil, sea salt and pepper for 4 hours. Stir tomatoes occasionally and baste with the marinade.

2.    Combine the greens with remaining basil and arrange in a salad bowl. Arrange tomatoes on greens. Toss well before serving.